The restaurant in Bouchee Boucher is taking an early “Spring Break” and will be closed for the remainder of March- *only on the restaurant side.
They are working hard to launch a new and exciting restaurant concept April 1st – a restaurant that is truly serviced by their Butcher-Shop and is here to service the St Boniface Community.
Stay tuned for exciting new information, hours and menu. *Remember – their retail and butcher shop remains open Monday-Saturday 9-6pm for your local meat, charcuterie, cheese, bread, milk and other tasty needs!